Dessert Serveware
Gold Footed Dessert Plates 110ml Stainless Steel Serving Cups with Pedestal Base
This gold footed dessert plate gives petite servings a jeweled-plate presentation. The elliptical 110 ml bowl is drawn shallow for easy plating — flan, ice cream, fruit, pastries and canapés all sit at rim level for a full, elegant look — and the smooth rolled rim is comfortable against the lips. A turned pedestal stem and weighted thick base keep the low center of gravity steady through service, while the mirror gold finish over food-grade stainless steel resists stains, odors and tarnish under normal care. At 16.7 cm long and 129 g, it plates like a showroom piece yet stacks in storage, ready for afternoon tea, celebrations and banquet lines.
Buyer Questions
Frequently Asked Questions
It is a mirror gold PVD/electroplated finish over food-grade stainless steel — no precious-gold content and none claimed. Under normal hand-washing care it keeps its mirror tone; avoid abrasive pads and harsh detergents to protect the plating long-term.
It is a plating plate, not a liquid bowl: flan, ice cream scoops, petit fours, fruit, canapés and pastries sit at rim level for an elegant look. For saucy desserts, pair it with our 100/150 ml deep dessert cups.
Yes. Food contact surfaces are the plated food-grade stainless steel, compliant with FDA, CE and LFGB requirements; SGS material reports are available on request.
The base is thickened and weighted with a low center of gravity; even with food loaded toward one edge the plate stays stable on the table.
Yes — the rim is smooth rolled, with no cut edge or burr, so guests can eat directly from the plate without risk.
MOQ is 200 pieces per style. Beyond laser/silk-screen logos, custom plating tones (rose gold, silver, gunmetal) are available for volume orders — ask for the current thresholds.
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